Course curriculum

  1. 1

    • Caramel Entremet Recipe

    • Recommended Equipment & Class Prep Notes:

    • Intro

    • Cake Planning and Preparation

    • Sable Cookie Dough

    • Le cremeux caramel

    • Milk Chocolate Ganache

    • Caramel Chantilly Cream

    • Prepare the Pan - Plastic Wrap

    • Prepare the Pan - Parchment Paper

    • Assemble

    • Making the Mirror Glaze

    • Pouring the Mirror Glaze

    • Decorating